Traditional recipes

Tuna paste with smoked salmon and mascarpone

Tuna paste with smoked salmon and mascarpone

Very tasty, only good to spread on bread!

  • 1 can of tuna in olive oil
  • 250 gr mascarpone
  • 1 teaspoon lemon juice
  • 1 fillet of smoked salmon
  • 1 tablespoon mustard
  • salt and pepper to taste

Servings: 6

Preparation time: less than 30 minutes

RECIPE PREPARATION Tuna paste with smoked salmon and mascarpone:

In a blender, put the ingredients one by one, the salmon chosen by the bones, the tuna, the lemon juice, the mustard, the mascarpone and mix.

The taste of salt and pepper matches.

Decorate with fresh basil, then prepare the sandwiches.


Video: Λιγκουίνι με καπνιστό σολομό, βότκα και άνηθο. Tasteat - Αλέξανδρος Πατρινός (January 2022).