Recommended Interesting Articles

Traditional recipes

Vargabeles (Pasta pudding, cheese, raisins)

Whisk the egg whites. Mix the yolks with the sugar, vanilla and beat until white. Add sour cream, cheese, lemon peel and raisins soaked in milk. The pasta is boiled, then passed under a stream of cold water and mixed with cream cheese. Put a sheet of pie in a heat-resistant pan greased with butter.
Read More
Traditional recipes

Win Big with Team-Themed Tailgating

Change up the typical football tailgate by including team-themed foodsIt’s time to dust off those grills and grab a bucket of beer because football season is back!With this ultimate American pastime comes tailgating, a sport in its own right. The best way that I’ve thought of to keep tailgates interesting and ever-changing is to get inspiration from the opposing team.
Read More
Traditional recipes

Weeknight Mini Meatloaves

Courtesy of Ready Set EatIndividual meatloaves are baked in muffin cups and made with tomatoes, Parmesan cheese and dry bread crumbs.Recipe courtesy of Ready Set Eat15 m(prepare time)30 m(cook time)Ingredients6 Tablespoons Kraft® Grated Parmesan Cheese, divided1 Pound extra lean ground beef (95 lean)1 can (14.
Read More
Traditional recipes

Tuna salad with polenta

Make a marinated sauce from olive oil, coriander, oregano, basil, lemon juice, salt and white pepper. Onions, red and green peppers are cut into cubes. These are put in the marinated sauce and left to stand for up to 1 hour. The tuna pieces are placed over the onion and pepper composition. This specialty can be eaten with a polenta, as in this case, but goes just as well over pasta or rice.
Read More
Traditional recipes

Chocolate croissants

This recipe is a very simple one, taken from my mother. All you need is a few simple ingredients and a little time. As light as it is so good! A packet of puff pastry dough of 800 grams : 12Preparation time: less than 30 minutes RECIPE PREPARATION Chocolate croissants: The puff pastry is left to thaw at room temperature.
Read More